Post by disneypal on Jun 27, 2014 0:39:45 GMT
Broccoli and Cheese Soup
(from NanaKate)
2 cans fat free chicken broth
2 10 oz boxes chopped frozen broccoli
1 can mild Rotel tomatoes and chopped green chilis
1 16 oz box Velveeta cheese ( can use light)
Cook broccoli in chicken broth 8-10 minutes til just done. Add Rotel tomatoes and diced cheese. Simmer over low heat til cheese is melted, stirring often. Let cool, then process in food processor or blender.
Makes about 8 cups of soup.
(from NanaKate)
2 cans fat free chicken broth
2 10 oz boxes chopped frozen broccoli
1 can mild Rotel tomatoes and chopped green chilis
1 16 oz box Velveeta cheese ( can use light)
Cook broccoli in chicken broth 8-10 minutes til just done. Add Rotel tomatoes and diced cheese. Simmer over low heat til cheese is melted, stirring often. Let cool, then process in food processor or blender.
Makes about 8 cups of soup.
