Norwegian Pickles (not actually authentic Norwegian 😁 )
Aug 25, 2018 18:42:00 GMT
freecharlie, mnmloveli, and 2 more like this
Post by gale w on Aug 25, 2018 18:42:00 GMT
Someone gave us this recipe and dh loves it. He just brought home enough cucumbers and onions for 2 batches from the farmer's market so I thought I'd share the recipe while it's fresh in my head.
7 cups thinly sliced cucumber
1 cup thinly sliced onion (I just put the whole onion, or in today's case, onion and a half)
1/2 tsp whole celery seed
1 tbs salt (I use coarse sea salt)
2 cups sugar
1 cup vinegar
combine everything and refrigerate. It will look like there isn't enough liquid but there is. Trust me. Stir every day and eat it after 4 days.
7 cups thinly sliced cucumber
1 cup thinly sliced onion (I just put the whole onion, or in today's case, onion and a half)
1/2 tsp whole celery seed
1 tbs salt (I use coarse sea salt)
2 cups sugar
1 cup vinegar
combine everything and refrigerate. It will look like there isn't enough liquid but there is. Trust me. Stir every day and eat it after 4 days.
