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Post by beaglemom on Oct 9, 2017 5:24:25 GMT
Is it possible to make it without the pecans? I would love to make this to donate for our school's garden bake sale fundraiser. But it has to be nut free. I think I'm also going to try making a batch with gluten-free cup-4-cup flour and see how it goes (they have requested gluten free items too).
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Grom Pea
Pearl Clutcher
Posts: 2,944 
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Post by Grom Pea on Jan 4, 2019 17:50:27 GMT
So I finally tried this! Delicious! I always had it in the back of my mind but wasn't forced to do anything until this week when my son began asking me to make apple bread (no idea why) and my husband declared that all of the apples we got were starting to get dehydrated. I set to work last night and it took until after 10PM but then I ate about 1/3 of the first bread before bedtime, and the kids love it!! So glad that I was able to find the original recipe! by @oh Yvonne!
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Post by jenjie on Mar 28, 2020 22:57:48 GMT
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Post by ccookwood on Oct 27, 2022 15:24:24 GMT
Just found this recipe through a link and think it needs bumped to the top! Sounds so yummy
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pancakes
Drama Llama
Posts: 5,002
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Post by pancakes on Nov 12, 2022 18:08:49 GMT
I just made the bread and my toothpick comes out cleanly…but the tops look so BLONDE. Is that normal?
The sugar on the top isn’t even melted in the least.
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