What are your favorite spinach and kale dishes?

Steam kale and then mix with sautéed chopped onions and garlic, dark sesame oil, and sesame seeds

Kale salad - Raw kale, washed, torn, dried. Massage by hand to soften it up, mix with a little olive oil, vinegar, lemon juice, salt and pepper, tahini. Add thinly sliced red onion, toasted slivered almonds, finely shredded carrots, dried cranberries, edamame or chopped dry baked tofu (or chicken). If you have leftover cooked whole grains, toss some of those in as well. I could eat this every day.

Spinach - cook it and it will cook down to very little. Add some balsamic vinegar.

Spinach and lentils - I made this last night and it was really good - cooked lentils sautéed with onions, garlic, tomatoes, pureed roasted peppers and eggplant, with spinach thrown in (I too had to use up a bunch of spinach and some cooked lentils, so it went together quickly). It was really good over brown rice. The peppers and garlic made the dish.

Puree either green in a green smoothie  (I can't seem to force myself to drink green drinks, but a lot of people love these).