msladibug
Pearl Clutcher
Posts: 2,533
Jul 10, 2014 2:31:46 GMT
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Post by msladibug on Nov 25, 2020 21:25:33 GMT
We’ve made them plain with Mayo, pickle juice,a sprinkle of garlic or onion powder,hot sauce and topped with smoked paprika. Sometimes we’ve added either deviled ham or sometimes mixed in tuna . We try any and every thing. I love deviled eggs. Usually have them at Easter but now I’m craving them. Going to boil some eggs now. Yum.
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