scrappert
Prolific Pea
RefuPea #2956
Posts: 7,762
Location: Milwaukee, WI area
Jul 11, 2014 21:20:09 GMT
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Post by scrappert on Apr 11, 2016 20:18:56 GMT
Finally, home from the hospital! DH was discharged at 3:00 this afternoon I hope he is feeling better already! Wishing him a speedy recovery. |
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desertgirl
Pearl Clutcher
Posts: 2,646 
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Post by desertgirl on Apr 11, 2016 20:44:55 GMT
Breakfast for dinner - sourdough banana pancakes. Maybe an egg over-easy on top. I worked all day at the library unpacking for the book sale and saw so many cookbooks - looked through most of them. Now I just want pancakes.
Thanks for the thread. Yummy stuff here!
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Post by whopea on Apr 11, 2016 20:53:53 GMT
Thank you scrapmaven! I know what we're having for dinner later this week!  |
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Post by PepsiGal on Apr 11, 2016 21:03:25 GMT
It's frozen dinners for us today. We have a water leak under the kitchen sink and the plumbers are here working on it. Of course, they found another problem that runs from the washer to the sewerage line (ugh). Plumbers tunneled under the house only to find that the pipes were IN the slab - what a problem so now they are doing a re-route. Hopefully I can take a long HOT shower tonight.
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Post by nepean on Apr 11, 2016 21:08:56 GMT
It is back to school day after spring break, so it has been a full day. I'm making orange chicken, rice and a side of snap peas.
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newlywoods03
Pearl Clutcher
Blessed Beyond Measure
Posts: 2,828
Jun 26, 2014 3:09:09 GMT
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Post by newlywoods03 on Apr 11, 2016 21:14:27 GMT
Asian chopped salad with grilled chicken breast. Fresh fruit to go with it.
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caro
Drama Llama
Refupea 1130
Posts: 5,222
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Post by caro on Apr 11, 2016 21:31:54 GMT
Our ladies bible study is meeting for appetizers and salad for our last meeting until the fall. I'm bringing dessert.........
A strawberry cake with cream cheese buttercream icing. It's such a good cake but I'm not sure if it got done in the middle. I made the cake in a 9x13 Pan for easier carry.
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valleyview
Pearl Clutcher
Posts: 2,816
Jun 27, 2014 18:41:26 GMT
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Post by valleyview on Apr 12, 2016 0:56:12 GMT
Meatless Monday here. I fixed stuffed zucchini to serve alongside a kale/brown rice casserole. Ice cream for dessert.
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Post by realm on Apr 12, 2016 1:10:39 GMT
Left over thai curry chicken and noodles.
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Post by chirpingcricket on Apr 12, 2016 1:58:51 GMT
Our ladies bible study is meeting for appetizers and salad for our last meeting until the fall. I'm bringing dessert......... A strawberry cake with cream cheese buttercream icing. It's such a good cake but I'm not sure if it got done in the middle. I made the cake in a 9x13 Pan for easier carry. I wanted to give this 6 "likes", but it would only let me give it one thumbs-up. Hmph. |
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QueenoftheSloths
Drama Llama
Member Since January 2004, 2,698 forum posts PeaNut Number: 122614 PeaBoard Title: StuckOnPeas
Posts: 5,955
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Post by QueenoftheSloths on Apr 12, 2016 2:14:41 GMT
www.bhg.com/recipe/pork/the-big-pig/tried this new recipe yesterday (1/2 batch, I had plans for the other 1/2 pound of ground pork), and DH liked it so well he suggested we have it again tonight instead of the other recipe I had planned. I cooked the burgers on the george foreman grill, and they were SO good. So simple, came together so fast. Definite keeper! To make it even easier, next time I might use store bought slaw on these. I didn't think the BBQ sauce in the slaw really added anything.
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Post by AussieMeg on Apr 12, 2016 5:13:58 GMT
DSO went to the shops and found a whole lot of pork and chicken skewers on clearance so he bought 4 packs and cooked them up on the BBQ. There was enough meat for 27 people - there will be leftovers for a week! We served it with Thai style fried rice and broccolini.
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