Post by gale w on Oct 13, 2020 20:13:55 GMT
I just made one that was posted in a farm group I'm in. It was pretty good but I might want to try some others. Here's the one posted:
1 lb chicken, diced
1 med onion, diced
1 clove garlic, minced
14 oz chicken broth
1 or 2 cans great northern or navy beans, drained and rinsed
1 small can chopped green chilies
1 tsp salt
1 tsp cumin
1 tsp oregano
1/4 tsp cayenne pepper
1 cup sour cream
1/2 cup heavy cream
brown chicken and onion. Add garlic and saute for 30-60 seconds. Add broth, chilies, and spices. Bring to a boil and lower heat to a simmer. Simmer 30 minutes. Add sour cream and heavy cream. Heat through gently.
Typing this out, I realized that I never added the cumin and oregano.
It was still really good though. 
1 lb chicken, diced
1 med onion, diced
1 clove garlic, minced
14 oz chicken broth
1 or 2 cans great northern or navy beans, drained and rinsed
1 small can chopped green chilies
1 tsp salt
1 tsp cumin
1 tsp oregano
1/4 tsp cayenne pepper
1 cup sour cream
1/2 cup heavy cream
brown chicken and onion. Add garlic and saute for 30-60 seconds. Add broth, chilies, and spices. Bring to a boil and lower heat to a simmer. Simmer 30 minutes. Add sour cream and heavy cream. Heat through gently.
Typing this out, I realized that I never added the cumin and oregano.
It was still really good though. 
