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Post by freecharlie on Nov 17, 2014 0:54:03 GMT
I want to make cookies. I have both and can't decide which to use.
Please vote
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gsquaredmom
Pearl Clutcher
Posts: 4,107
Jun 26, 2014 17:43:22 GMT
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Post by gsquaredmom on Nov 17, 2014 0:54:46 GMT
Half and half
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Post by chaosisapony on Nov 17, 2014 0:55:47 GMT
I prefer semi sweet for chocolate chip cookies.
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Post by M~ on Nov 17, 2014 0:57:04 GMT
semi-sweet.
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Post by hennybutton on Nov 17, 2014 0:57:26 GMT
Semi-sweet.
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Post by just PEAchy on Nov 17, 2014 1:02:32 GMT
Semi sweet, always
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Post by littlemama on Nov 17, 2014 1:04:46 GMT
Semi sweet for chocolate chip. Always
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Post by 3jaysanc on Nov 17, 2014 1:05:33 GMT
Semi Sweet chips with the milk chocolate cut up in rough slivers.  |
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Post by anxiousmom on Nov 17, 2014 1:10:05 GMT
Dark chocolate. Oh, wait, that wasn't an option. Semi-sweet. Milk chocolate last.  |
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Nanner
Drama Llama
Posts: 6,039 
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Post by Nanner on Nov 17, 2014 1:10:09 GMT
Semi-sweet for cookies.
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Deleted
Posts: 0
Aug 18, 2025 20:01:18 GMT
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Post by Deleted on Nov 17, 2014 1:12:08 GMT
Semi-sweet.
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Post by gritzi on Nov 17, 2014 1:14:07 GMT
Milk chocolate
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Post by crazy4scraps on Nov 17, 2014 1:16:08 GMT
I'm going to be the rogue here and say milk chocolate. I only use semi-sweet if that's all I've got. I wish Costco sold milk chocolate chips in the ginormous bag like they do semi-sweet. But since they don't, I have to buy the little bags at the grocery store. I don't like dark chocolate much at all, the only things I like with dark are peppermint patties and raspberry truffles.
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Post by Linda on Nov 17, 2014 1:17:37 GMT
semi-sweet
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Post by jemali on Nov 17, 2014 1:17:41 GMT
Semi sweet.
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Post by kckckc on Nov 17, 2014 1:17:43 GMT
Semi-sweet
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Deleted
Posts: 0
Aug 18, 2025 20:01:18 GMT
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Post by Deleted on Nov 17, 2014 1:20:18 GMT
For cookies the sem-sweet work for me because of the cookie sweetness. Otherwise I'm not fond of the semi sweet unless the rest of the recipe is very sweet.
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azredhead
Drama Llama
Posts: 5,755
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Post by azredhead on Nov 17, 2014 1:20:25 GMT
Milk chocolate for everything else but chocholate chip cookies get semi sweet.
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Post by chirpingcricket on Nov 17, 2014 1:21:54 GMT
Semi Sweet! |
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trollie
Pearl Clutcher
Posts: 3,580
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Post by trollie on Nov 17, 2014 1:22:05 GMT
1/2 and 1/2 is the correct answer. Add 1/2 tsp of cinnamon per batch if you want to make your cookies really stand out. |
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Kerri W
Pearl Clutcher
Posts: 3,836
Location: Kentucky
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Post by Kerri W on Nov 17, 2014 1:40:42 GMT
Milk chocolate
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scrapbug
Full Member
Posts: 343
Jun 26, 2014 0:11:46 GMT
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Post by scrapbug on Nov 17, 2014 1:46:44 GMT
semi sweet
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caro
Drama Llama
Refupea 1130
Posts: 5,222
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Post by caro on Nov 17, 2014 1:49:43 GMT
Semi sweet
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Deleted
Posts: 0
Aug 18, 2025 20:01:18 GMT
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Post by Deleted on Nov 17, 2014 1:54:27 GMT
semi sweet ...heck I eat those things by the handful! cookies or not!
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Post by *sprout* on Nov 17, 2014 2:29:02 GMT
Semi-sweet, but I love dark chocolate and don't like milk chocolate.
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akathy
What's For Dinner?
Still peaing from Podunk!
Posts: 4,546
Location: North Dakota
Jun 25, 2014 22:56:55 GMT
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Post by akathy on Nov 17, 2014 2:37:17 GMT
Wait. What kind of cookies are you making?
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Post by gale w on Nov 17, 2014 2:55:45 GMT
In cookies I prefer semi sweet. DH likes milk.
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Post by freecharlie on Nov 17, 2014 2:57:54 GMT
Chocolate chip cookies.
We ended up using the semi-sweet. Ds did a pretty good job
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Post by peajays on Nov 17, 2014 3:14:46 GMT
Both, but a bit heavier on the milk.
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Post by nepean on Nov 17, 2014 3:45:15 GMT
Milk chocolate
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