Does anyone use Souper Cubes?

I have some, haven’t used them much, only washed them 2 times once when I got them & once when it emptied. I had no issues with the contents in the freezer but I’ve only used them for broth so far.

My only issue with them is the length of the broth rectangle when frozen. I have them with 1cup slots but the length of the cube when frozen is way too long for a mug or my small soup bowls. I used them to prep a winter bone broth with added onion, garlic, ginger in it for when I’m under the weather. However since the cube doesn’t’t really fit nicely into anything but a pot I never feel like thawing the broth when I’m under the weather. Making a pot to wash then pouring it into a mug just seems too much when I’m coming down with something, I’m lazy. Even the 1/2 cup ones are the same darn length.

I have looked for one of those very wide soup mugs but haven’t found one that I like that is wide enough yet.

So there is my 1st world picky issue with them. 🤣🤣🤣

jeremysgirl - I think its a very thoughtful gift. I would do this for my DD who recently moved out on her own and does not like to cook, but I think I'm already spending too much $$ on her.

I will have to order some for myself though. I just need to remember to use them! Perhaps you could post and let us know when you fill yours, what you are filling them with. Maybe a bit of inspiration for us?

I also admit to having bought some off brands at TM several years ago. Square, maybe 1/2 cup capacity and a couple of smaller ones. I did use those quite a bit until I just didn't. I would use them for chicken broth as stated above. Once frozen just popped then into a baggie. The smaller ones, I think were a couple of tablespoons sized, I would use when I opened a can of coconut milk. My homemade ranch called for a smaller amount than the can. Whatever was left, I would put that into the small cubes, freeze. This worked out really well for those times I just needed a small bit of coconut milk. They went through the dishwasher just fine. My only regret is that they do not have lids. I would have to make sure they went in flat or were on a small sheet pan to not shift and spill.

They are mega handy.  We use them for homemade chicken broth.   I think that would be a very clever gift w/the cookie dough. 

I really like them. I freeze both ingredients and leftovers in them. Once they are frozen I often pop the blocks out and vacuum seal. But I’ve also left stuff in the cubes and haven’t had issues with freezer burn as long as your not leaving them in there forever

What about putting together a jar of the dry ingrediants? I have seen mason jars of soups and brownie mixes and some other stuffs sold at craft fairs, and then pair them with your cubes? I love your idea, but I do think having a gift of the already made soup is a little ackward....

I have them. I used to make homemade chicken broth a lot and Souper Cubes were really helpful. I think it is a good gift if they make food ahead and freeze.