QueenoftheSloths
Drama Llama
Member Since January 2004, 2,698 forum posts PeaNut Number: 122614 PeaBoard Title: StuckOnPeas
Posts: 5,955
Jun 26, 2014 0:29:24 GMT
|
Post by QueenoftheSloths on Jun 22, 2015 1:30:47 GMT
14 1⁄2 ounces can diced tomatoes
3 tablespoons canned diced jalapenos
1 tablespoon lime juice
1 teaspoon salt
1⁄4 teaspoon ground cumin
1⁄2 cup diced white onions or 1⁄2 cup yellow onion
DIRECTIONS
Combine diced tomatoes, jalapenos, lime juice and spices in a food processor (or blender). Run food processor on high speed for just a few moments until the tomoatoes have been nearly pureed, yet still chunky. The jalapenos should be chopped into visible minced bits. Be careful not to over-process.
Pour the mixture into a bowl and add the sliced onion. Stir well, cover and store overnight for the flavors to properly develop.
I was amazed at how good this was, considering it was made with canned tomatoes. It tastes very fresh and remarkably like the Chili's restaurant salsa. I used the mild canned green chilis, and an extra tablespoon, and instead of a food processor, I used an immersion blender, and blended it with the onions in, as I wanted them a bit smaller. DH and I haven't been happy with any purchased salsas lately, and I think this will be our new go to salsa.
|
|
|
Post by disneypal on Jul 5, 2015 16:25:08 GMT
Yum...thanks for posting
|
|
Julie W
Drama Llama
Posts: 5,209
Jun 27, 2014 22:11:06 GMT
|
Post by Julie W on Aug 28, 2015 13:05:33 GMT
We make a similar version here, though I used a fresh jalapeno, a large can of whole tomatoes, and two cans of diced tomatoes (it makes a lot - DD9 is a salsa fiend!) Surprisingly the canned tomatoes make a good salsa.
|
|
|
Post by susanstwins on Jan 5, 2017 22:15:51 GMT
yum
|
|
|
Post by nana2callie on Jan 10, 2020 15:00:09 GMT
Thanks I've got to try this recipe - love their salsa.
|
|
paperhearts
Junior Member
Posts: 66
Dec 19, 2020 19:00:12 GMT
|
Post by paperhearts on Dec 19, 2020 20:23:59 GMT
Their salsa is awesome. Will need to try this. Thanks!
|
|