Sticky Chicken (283 calories per serve) - SO SIMPLE! Sept 8, 2014 5:20:32 GMT farmdpea and jackietex like this Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by AussieMeg on Sept 8, 2014 5:20:32 GMT I thought I would share this recipe with you. It is so so easy, AND low calorie AND it tastes good. It has recently become a regular at my house.STICKY CHICKENIngredients:1 tbs sweet chilli sauce1 tbs soy sauce1 tbs crunchy peanut butter250g chicken thighs, halved with skin & fat removed1/4 cup fresh coriander, choppedMethod:Preheat oven to 180°C. Combine sweet chilli, soy sauce and peanut butter in a small saucepan and heat over low-medium heat until combined. In a medium-sized bowl, combine sauce with chicken (if preferred, you can marinate in the fridge for 2 hours to enhance flavours).Place chicken pieces in a lightly greased ovenproof dish and bake for 30-40 minutes until cooked through. Scatter with coriander to serve.This recipe is in metric. I think 250g is a bit over half a pound and 180 C is about 355 F. Oh, and coriander is cilantro.