Post by Restless Spirit on Aug 23, 2019 17:19:14 GMT
So I just started a very small (under 2 lb) chuck roast in my 6 Qt Instant Pot and now I'm second guessing my self. 
Of course, dumb me searched the internet for opinions on the IP as a Slow Cooker AFTER I already started my roast. The opinions and reviews are all over the place. Let's just say I am not encouraged that this will end well. Ha.
Does anyone have an opinion or good/bad cooking experience to share? I'm getting the sense that IP are excellent pressure cookers, but not-so-great slow cookers!
Fortunately, it's really not going to be a problem if this meal is a dud. It's only for my DH and I and we have a long standing joke between us regarding my new recipes and cooking techniques. I tell him what I'm trying to make and warn him it could be a major flop and he responds with "So you're telling me this might me a good night for getting take out pizza?" LOL
Please share your experiences or tell me I'll probably need to order take out.
Of course, dumb me searched the internet for opinions on the IP as a Slow Cooker AFTER I already started my roast. The opinions and reviews are all over the place. Let's just say I am not encouraged that this will end well. Ha.
Does anyone have an opinion or good/bad cooking experience to share? I'm getting the sense that IP are excellent pressure cookers, but not-so-great slow cookers!
Fortunately, it's really not going to be a problem if this meal is a dud. It's only for my DH and I and we have a long standing joke between us regarding my new recipes and cooking techniques. I tell him what I'm trying to make and warn him it could be a major flop and he responds with "So you're telling me this might me a good night for getting take out pizza?" LOL
Please share your experiences or tell me I'll probably need to order take out.
