DaisyDoodles
Full Member
Posts: 449
Jun 25, 2014 20:32:07 GMT
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Post by DaisyDoodles on Jun 26, 2014 6:36:15 GMT
I actually was trying to search on 2 Peas for a saved thread earlier and that's when I found the board was gone :/
I cannot remember the name of the recipe, but it is the beef recipe for the crockpot and then you serve it topped with Provolone and giardiniera. Would anyone have a copy they could post? THanks!
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Post by disneypal on Jun 26, 2014 7:10:52 GMT
It think this is what you are looking for.
Carla's Italian Beef
Mix in crock pot:
1 (1.25 oz) envelope dry onion soup mix 1 t. oregano 1 t. red pepper flakes 1 t. basil 1 t. dried parsley 1 large clove garlic, smashed 3/4 cup water
Place in mixture: 3 lbs. Roast (chuck)
Cook on high all day, or until meat is tender. Turn it over every now and then if you can. If not, that's okay too! Shred the meat, let it simmer in its own juice for a while, and serve on buns or hard Italian rolls.
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DaisyDoodles
Full Member
Posts: 449
Jun 25, 2014 20:32:07 GMT
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Post by DaisyDoodles on Jun 26, 2014 7:15:11 GMT
Thanks, Disneypal! I knew it was Italian something
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Post by Miss Ang on Jun 26, 2014 12:46:17 GMT
Glad the recipe made it, but WHERE is Burning Feather?! Carla! I'm going to Beetlejuice you!
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Post by lovemybabes on Jun 26, 2014 13:10:10 GMT
Love this recipe. Long Live the Beef!
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