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Post by phoenixcov on May 19, 2020 19:08:56 GMT
Well not that quick, it does take an hour, but no prep at all. I tried this baked onion recipe from 1808 today and it was delicious. If you don`t use links just type baked onion into U=tube and find the 1808 listing. Only ingredient is an onion. www.youtube.com/watch?v=xV9spqCzSkQAnyone else tried and liked? |
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msladibug
Pearl Clutcher
Posts: 2,770 
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Post by msladibug on May 19, 2020 20:10:28 GMT
Omg, my mom used to make baked onion/garlic. Who knew that baked onions was a thing? I thought just my mom made that food. As a kid I hated both of those, and I didn’t like bell peppers either. Now I like all of them.
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Post by refugeepea on May 19, 2020 20:12:46 GMT
The comments for the video are hilarious!
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Deleted
Posts: 0
Aug 18, 2025 19:30:05 GMT
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Post by Deleted on May 19, 2020 20:16:29 GMT
Crusty bread, cheese and a glass of wine, yum.
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snugglebutter
Pearl Clutcher
Posts: 2,566
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Post by snugglebutter on May 19, 2020 20:20:47 GMT
Some of the other suggested videos are.... interesting. Mushroom ketchup???
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Deleted
Posts: 0
Aug 18, 2025 19:30:05 GMT
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Post by Deleted on May 19, 2020 20:25:35 GMT
I make have a story about the cookbook that came from. I just texted a friend who is an authority on old cookbooks.
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Post by hennybutton on May 19, 2020 20:48:21 GMT
I just knew it would be a Townsend's video. His channel is such an interesting mix of history and food.
English Heritage is another excellent channel for that kind of content.
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Post by bc2ca on May 19, 2020 20:49:47 GMT
Thanks for sharing.  I love that the recipe is what I'd expect from 1808. Put whole onions in heat until cooked.  I used to peel and cut onions for roasting until I saw a Jamie Oliver recipe where he sticks them in whole and peels when cooked. |
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Post by ghislaine on May 20, 2020 16:25:16 GMT
I had to double check that I had onions on the shopping list because I am getting low. We are going to camp out in the yard this weekend so I think we'll try roasting an onion in the campfire.
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