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Post by fuji on Jul 22, 2015 0:43:35 GMT
I feel like trying some new recipes. What are your favorite Pioneer Woman recipes?
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carhoch
Pearl Clutcher
Be yourself everybody else is already taken
Posts: 2,991 
Location: We’re RV’s so It change all the time .
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Post by carhoch on Jul 22, 2015 0:46:23 GMT
I'm usually not a big fan of her cooking but tonight I made her Asian noodle salad and it was delicious
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Post by fuji on Jul 22, 2015 0:47:57 GMT
I was just looking at that one and thought it looked good. Glad to hear that my instincts were right.  Thanks for the input! |
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Post by mama2three on Jul 22, 2015 0:55:33 GMT
I'm not a fan of most of her recipes, but her smashed baked potatoes were a big hit here
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crazyrn
Full Member
Posts: 129
Jun 30, 2014 3:56:41 GMT
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Post by crazyrn on Jul 22, 2015 0:58:53 GMT
I make her pantry pasta and apple dumplings every few months. I have made her spicy Dr. Pepper pulled pork, DH and his friends like it. I don't like spice at all and a lot of her recipes are spicy. I have made her cinnamon rolls a bunch in the past but don't like them anymore. I need to find a good cinnamon roll recipe.
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Post by ~Sherri~ on Jul 22, 2015 1:04:22 GMT
I made the Marlboro man sandwiches for dinner tonight. They are DH's favorite. Has anyone made her grilled chicken alfredo?
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Post by padresfan619 on Jul 22, 2015 1:07:10 GMT
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iluvpink
Pearl Clutcher
Posts: 4,291
Location: Michigan
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Post by iluvpink on Jul 22, 2015 1:16:20 GMT
Penne a la Betsy. My dh is super picky though so I make it with chicken instead of shrimp and add mushrooms and a bit of parmesan cheese to the sauce. It's one of our top five dinner recipes here.
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marianne
Pearl Clutcher
Not my circus, not my monkeys. . . My monkeys fly!
Posts: 4,176
Location: right smack dab in the middle of SC
Site Supporter
Jun 25, 2014 21:08:26 GMT
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Post by marianne on Jul 22, 2015 1:16:48 GMT
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Post by scrappysurfer on Jul 22, 2015 1:21:25 GMT
Chicken spaghetti, stuffed mushrooms, country fried steaks, restaurant style salsa come to mind. I like her pot roast, I do mine very similar but add cream soups and Italian seasoning/dressing instead of just stock for the cooking to make a nice gravy.
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cakediva
Drama Llama
Making the world a sweeter place one cake at a time!
Posts: 7,443
Location: Fergus, Ontario
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Post by cakediva on Jul 22, 2015 1:27:57 GMT
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Post by gmcwife1 on Jul 22, 2015 1:29:02 GMT
Dd loves her sour cream noodle bake and chicken spaghetti. Her spaghetti sauce is how I make mine now. ETA dd LOVES her mac and cheese Thanks cakediva, I knew there was something I was forgetting! |
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Post by bearmom on Jul 22, 2015 1:29:51 GMT
I'm usually not a big fan of her cooking but tonight I made her Asian noodle salad and it was delicious Made that Monday night. It was good, but way too much for dh, dd, and I. We like her Dr Pepper pork sandwhiches, beef with peppers, Cajun chicken pasta, and meatballs. I do alter some of her recipes to if the call for a lot of fat. Not living on a working farm, and all...... |
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Post by underwatermama on Jul 22, 2015 1:35:25 GMT
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momzo1012
Shy Member
Posts: 28
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Post by momzo1012 on Jul 22, 2015 1:38:28 GMT
We love her restaurant style salsa. Very easy to make and one batch makes a lot.
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Post by Legacy Girl on Jul 22, 2015 1:42:15 GMT
Love her chicken spaghetti, crash hot potatoes (they're legendary in our neighborhood now), and sour cream noodle bake. I'm sure there are more, but those are my faves! |
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GiantsFan
Prolific Pea
Posts: 8,294
Site Supporter
Jun 27, 2014 14:44:56 GMT
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Post by GiantsFan on Jul 22, 2015 1:46:36 GMT
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Post by Basket1lady on Jul 22, 2015 1:46:53 GMT
I make her pantry pasta and apple dumplings every few months. I have made her spicy Dr. Pepper pulled pork, DH and his friends like it. I don't like spice at all and a lot of her recipes are spicy. I have made her cinnamon rolls a bunch in the past but don't like them anymore. I need to find a good cinnamon roll recipe. Just add or leave out the red pepper flakes and/or hot sauce. I usually just add a pinch and get the flavor without the heat. I great up in Minnesota--where ketchup is a little spicy, ya know.  I make quite a few of her recipes. I just bought the ingredients for Panzanella today. And her Ranch chicken is on the table for Saturday's meal. Her Spicy Pulled Pork is really good with about 1/3 of the can of chipotle peppers. (I just half the remainder and freeze it in snack sized zip lock bags for another meal.) Beef with Snow Peas is one of my favorites, but I add matchstick carrots as well. Her Lemon Bar recipe is great, as are her au gratin potatoes. And steak bites--yum! |
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Post by lurkingsince2001 on Jul 22, 2015 1:46:53 GMT
I never got the hubbub over her cinnamon rolls. But I could wax poetic about her Texas Sheet cake (even though I'm certain it isn't original to her at all). There was a lasagna that wasn't too bad and her meatsauce for Frito Chili Pies will flat melt your eyebrows off but DH likes it.
I hear people rave about her Crash potatoes and Chicken Spaghetti here frequently but have never tried them.
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eleezybeth
Pearl Clutcher
Posts: 2,784
Jun 28, 2014 20:42:01 GMT
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Post by eleezybeth on Jul 22, 2015 1:48:33 GMT
We loved the herbed potatoes and the green bean casserole. They are our "holiday" side dishes. Yum!
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Post by fuji on Jul 22, 2015 2:17:31 GMT
Thanks for the suggestion! I prefer trying something others like!
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Post by leannec on Jul 22, 2015 2:26:04 GMT
In my house Crash Hot Potatoes and Chicken Tortilla Soup are winners |
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Post by jill225 on Jul 22, 2015 2:43:21 GMT
I like most of her recipes but my favorites are spicy beef and peppers and penne vodka sauce.
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Post by JustKim on Jul 22, 2015 3:13:18 GMT
spicy pulled pork and the meaty spaghetti sauce are two of my favorites. I also made her white chocolate vanilla pudding with the oreo cookie crust and that was yummy. I like trying her recipes they have all been pretty good.
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Post by Scrapper100 on Jul 22, 2015 3:16:12 GMT
Crash potatoes and her corn chowder. I know I have tried others but those stand out as keepers.
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Post by breakfastattiffanys on Jul 22, 2015 3:24:43 GMT
Her olive bread. It's not a dinner dish, but I make it occasionally for dd and myself and add a green salad.
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Deleted
Posts: 0
May 17, 2024 21:30:51 GMT
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Post by Deleted on Jul 22, 2015 3:25:31 GMT
I never got the hubbub over her cinnamon rolls. But I could wax poetic about her Texas Sheet cake (even though I'm certain it isn't original to her at all). There was a lasagna that wasn't too bad and her meatsauce for Frito Chili Pies will flat melt your eyebrows off but DH likes it. I hear people rave about her Crash potatoes and Chicken Spaghetti here frequently but have never tried them. I'm pretty sure none of her recipes are hers. Majority of them are things I've eaten my entire Oklahoma life. My mom was making the chicken spaghetti back in the late 1960s (it was one of our favorite camping meals!) I'm confident Ree plunders some old cookbooks on a regular basis for "her" recipes. |
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Post by lurkingsince2001 on Jul 22, 2015 4:05:04 GMT
I never got the hubbub over her cinnamon rolls. But I could wax poetic about her Texas Sheet cake (even though I'm certain it isn't original to her at all). There was a lasagna that wasn't too bad and her meatsauce for Frito Chili Pies will flat melt your eyebrows off but DH likes it. I hear people rave about her Crash potatoes and Chicken Spaghetti here frequently but have never tried them. I'm pretty sure none of her recipes are hers. Majority of them are things I've eaten my entire Oklahoma life. My mom was making the chicken spaghetti back in the late 1960s (it was one of our favorite camping meals!) I'm confident Ree plunders some old cookbooks on a regular basis for "her" recipes. Yeah, I'd have to agree. But so many of those recipes people would never have been exposed to if it weren't for her. Not everyone loves old church and community cookbooks or has a long tradition of great family cooks or recipes passed down. I would never have tried a recipe named Texas Sheet cake if I just came across it in a book. But seeing it on her blog made me realize that it was exactly like my favorite childhood cake from the restaurant that my grandparents always took me to! However I may feel about her shtick or that she has misnamed herself, I'll always be grateful for finding that recipe. And if the recipes you grew up with are that good, maybe you should share? It would be a public service. |
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Post by gorgeouskid on Jul 22, 2015 4:17:04 GMT
Edna's pancakes are my family's favorite
(I die for Hyacinth's everything cookies and PW's apricot bars.)
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Deleted
Posts: 0
May 17, 2024 21:30:51 GMT
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Post by Deleted on Jul 22, 2015 4:31:33 GMT
I'm pretty sure none of her recipes are hers. Majority of them are things I've eaten my entire Oklahoma life. My mom was making the chicken spaghetti back in the late 1960s (it was one of our favorite camping meals!) I'm confident Ree plunders some old cookbooks on a regular basis for "her" recipes. Yeah, I'd have to agree. But so many of those recipes people would never have been exposed to if it weren't for her. Not everyone loves old church and community cookbooks or has a long tradition of great family cooks or recipes passed down. I would never have tried a recipe named Texas Sheet cake if I just came across it in a book. But seeing it on her blog made me realize that it was exactly like my favorite childhood cake from the restaurant that my grandparents always took me to! However I may feel about her shtick or that she has misnamed herself, I'll always be grateful for finding that recipe. And if the recipes you grew up with are that good, maybe you should share? It would be a public service. My mom is the family cook. I didn't inherit her skills or the interest in cooking. So I don't have the recipes. I just recognize so many of them in the PW's blog. She is the resource I use when it is too late to call mom but I need a recipe for tomorrow's luncheon. |
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Thanks for the input!
