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Post by ScrapbookMyLife on Apr 17, 2020 1:32:05 GMT
I bought pancake mix and syrup, just have something different.
How do you like your pancakes or waffles?
What flavor syrup? butter? fruit? whipped cream? chocolate chips? One big pancake? A few little pancakes? For breakfast only? For dinner?
Make them yourself? Premade(frozen)?
I like maple syrup only. Two or three smaller pancakes. To be eaten any time of the day.
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paget
Drama Llama
Posts: 6,829
Jun 25, 2014 21:16:39 GMT
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Post by paget on Apr 17, 2020 1:33:47 GMT
For waffles I like fresh fruit and whipped cream. For pancakes I like syrup and lots of butter.  |
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Post by iteach3rdgrade on Apr 17, 2020 1:38:24 GMT
Butter and lite syrup
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Post by melodyesch on Apr 17, 2020 1:40:01 GMT
I don’t like waffles but love pancakes. I like them with a little butter and a lot of maple syrup. And I like them just when they pass from being raw to being done. I can’t stand really brown pancakes.
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Post by cathyb on Apr 17, 2020 1:40:12 GMT
We put cinnamon in the batter. I like a medium size pancake, about the size of a teacup plate. My son is going to turn into a pancake. He is eating them everyday. I also bought a waffle iron and they are super easy and yummy too.
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Post by ~summer~ on Apr 17, 2020 1:40:48 GMT
Sliced bananas and real syrup. Yum.
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Post by Merge on Apr 17, 2020 1:42:29 GMT
Fluffy pancakes, real butter, real maple syrup.
(If waffles, they have to be crispy. Same toppings.)
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Post by elaine on Apr 17, 2020 1:43:56 GMT
Melted butter only. No syrup.
Occasionally, for pancakes only- not waffles - boysenberry syrup - but that is rare. Syrup is too sugary for me.
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Post by cathyb on Apr 17, 2020 1:44:36 GMT
I prefer freshly made pancakes and they really are super easy to make. A side of bacon goes really well with them!
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Post by Eddie-n-Harley on Apr 17, 2020 1:45:27 GMT
Waffles-- meh. I don't mind a good Belgian waffle, or even one of those you make yourself at a hotel that has waffle irons. But I'd rather have pancakes. I like my medium sized pancakes with lots of butter and syrup. I do occasionally enjoy a chocolate chip pancake, but usually plain is just fine. Fun fact: when we go out to Perkins or Denny's or something like that, and SO orders pancakes, he gives me the bite from the center of the stack where all the butter and syrup have been melting into the pancakes. It's my FAVORITE PART. That's true love right there.  |
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janeliz
Drama Llama
I'm the Wiz and nobody beats me.
Posts: 5,637 
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Post by janeliz on Apr 17, 2020 1:48:24 GMT
I love pancakes with bananas and pecans. Waffles with strawberries and syrup.
Plain with syrup is just fine too, though.
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Post by quinlove on Apr 17, 2020 1:59:12 GMT
I do not like pancakes, they are too filling for me. If they are really, really thin ; almost like a crepe I can do it. I really like pecan waffles though. Lots of butter and buttery syrup.
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Post by katlady on Apr 17, 2020 2:02:49 GMT
Pancakes, plain. If there is syrup, I don't need butter.
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Post by padresfan619 on Apr 17, 2020 2:03:07 GMT
I like raspberry or blueberry syrup on pancakes and maple syrup on waffles. My husband makes pancakes often and truth be told I don’t care for how he makes them, he doesn’t let them get brown enough. They end up just cooked through which is fine, but I like a little bit of a crisp to the outside of my pancake.
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Post by beachbum on Apr 17, 2020 2:04:13 GMT
I like both pancakes and waffles, with real maple syrup and butter. I don't put the syrup on the pancake/waffle - I'm a dipper. I like pecans in the batter sometimes. My grandkids like a little pancake with their whipped cream.
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QueenoftheSloths
Drama Llama
Member Since January 2004, 2,698 forum posts PeaNut Number: 122614 PeaBoard Title: StuckOnPeas
Posts: 5,955
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Post by QueenoftheSloths on Apr 17, 2020 2:04:51 GMT
Love waffles, like pancakes. Fruit topping and whipped cream if I am being really fancy, otherwise butter and cinnamon sugar, or peanut butter sometimes. I am not a fan of maple syrup on pancakes or waffles, they get too soggy.
I hardly ever make them for breakfast, but we have breakfast for dinner a lot.
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Post by dewryce on Apr 17, 2020 2:06:18 GMT
DH makes Alton Brown’s Buttermilk Waffles and they are so good! I often have just one with only butter. I like real butter, syrup or agave and sliced strawberries usually. But a pea recently posted a family chocolate sauce that was so, so good. So I had the waffles with butter, strawberries, a drizzle of sauce and sprinkle of powdered sugar and they were so dang good! I also tried syrup with that combo but it was too sweet. I’m the same with my pancakes, but am more likely to try different flavors or toppings with them. Here is zookeeper’s recipe. LisaDV Here you go! This is a southern recipe that came about from the time of the depression when families were using the staples in their pantry. This is special treat that we enjoy every once in a while and it comes at the end of the breakfast meal. The sweetness of the chocolate gravy with the saltiness of the biscuit makes a great combo! Chocolate Gravy 1 cup sugar 1 slightly heaping tbsp Hershey’s Cocoa 1 heaping tbsp flour 1 cup whole milk dash salt 1 tsp vanilla Mix sugar, cocoa and flour together well in a non-stick pot. Stir in milk and salt. Cook on medium to high heat until thick while stirring…be patient! Remove from heat and stir in vanilla. Serve over open-face hot buttered biscuits…guaranteed to make your family beg for more! This recipe has been passed down with love through 4 generations...may it bless your kitchen and the hearts of your loved ones! We only had Ghirardelli Hot Chocolate mix and it worked well. She suggested cutting the sugar in the recipe next time since the mix already has so much. |
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Post by papersilly on Apr 17, 2020 2:06:58 GMT
I make my pancakes from scratch. It’s slightly sweet. I like it with butter, Whip cream, and bananas. A bit rich so I don’t eat it often.
waffles I like crispy and light. Just butter and syrup.
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Post by huskermom98 on Apr 17, 2020 2:29:54 GMT
I definitely like waffles over pancakes. DH likes to experiment with both and some work better than others (not of fan of the gingerbread waffles he made--too sweet for even my sweet tooth!) I never use butter on either, but I do like any combination of maple syrup, Nutella, fruit and whipped cream.
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cycworker
Pearl Clutcher
Posts: 4,378
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Post by cycworker on Apr 17, 2020 2:38:02 GMT
Waffles over pancakes every day & twice on Sunday, as the saying goes. I agree with quinlove - pancakes are too heavy. Give me the two sections of my 4 section waffle from my waffle iron, with bacon, a poached egg, and a bit of syrup. |
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Post by librarylady on Apr 17, 2020 2:42:29 GMT
Like both.
No butter on either.
Syrup--maple on both.
I like pancakes for dinner, but DH does not, so we never have them except at breakfast.
I am not a fan of making a pancake into a dessert with chocolate chips etc.
I do like a Belgium waffle with fresh strawberries and whipped cream.
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Post by pierkiss on Apr 17, 2020 2:44:51 GMT
Stack of 3 fluffy medium sized pancakes that have been buttered and syruped. Yummmmmmm.
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Post by cmpeter on Apr 17, 2020 3:41:12 GMT
Dh makes either waffles or pancakes on Sundays. Both from scratch. I like them equally. But, my pancakes can’t be too thick or fluffy. Served with real maple syrup and butter.
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Post by ntsf on Apr 17, 2020 3:57:11 GMT
I make pancakes from scratch.. recipe from Fisher Flour cook book.. circa 1950's.. they need to be thin, light, small and golden brown. real butter, and real syrup. like many kids in the pacific northwest, I grew up with "homemade syrup"--water, box of brown sugar, and mapline flavoring. I only use real syrup now. or grandma's homemade blackberry syrup--right out of her garden.
waffles are ok.. fruit is ok or syrup. and then there are dutch baby pancakes.. one takes up a whole frypan. like a crepe.. eat with powdered sugar and lemon juice.
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Deleted
Posts: 0
Jun 29, 2024 6:16:48 GMT
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Post by Deleted on Apr 17, 2020 3:57:47 GMT
I use the Birch Benders Paleo pancake mix and sometimes add vanilla and cinnamon, but always mix it with almond milk instead of water. DH gets blueberries in his. Usually we butter them, but mostly just put peanut butter on them.
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Post by Skellinton on Apr 17, 2020 4:04:28 GMT
Butter, mini chocolate chips and coconut.
I prefer them for dinner and I like both waffles and pancakes equally.
Homemade, especially since my husband likes to cook breakfast so I don’t have to do anything but eat.
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Post by grammadee on Apr 17, 2020 4:05:20 GMT
Home made from scratch crispy waffles with berries and whip cream, please. Butter and Aunt Jemima syrup is good too. lately my gall bladder has decreed that I must leave off the cream and butter, but a girl can dream...
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pancakes
Pearl Clutcher
Posts: 4,993
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Post by pancakes on Apr 17, 2020 4:05:26 GMT
Medium sized and fluffy. Just real butter and maple syrup — real syrup. And not very much.
I do like bananas. And a few mini chocolate chips inside the pancakes, if I’m feeling like chocolate.
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Deleted
Posts: 0
Jun 29, 2024 6:16:48 GMT
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Post by Deleted on Apr 17, 2020 4:11:04 GMT
Blueberry pancakes are my favorite. Just butter, no syrup.
When I was a kid my aunt used to make pancakes with cottage cheese. She would mix it in the blender and they always came out perfectly round and golden. I never knew there was cottage cheese in her pancakes until I was an adult. I wish I had her recipe.
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grammanisi
Pearl Clutcher
Posts: 3,741
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Post by grammanisi on Apr 17, 2020 4:19:44 GMT
I like 2-3 medium pancakes with lots of butter between each and on top. Warm real maple syrup. I need a sausage patty or some bacon to counteract the sweet!!
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